Industry insights, manufacturing tips, and the latest from KOR Nutra.
Before the invention of steam-jacketed kettles, manufacturers relied on simpler, more manual methods to heat and stir gummy syrups. The primary approach was...
Read More →When it comes to the viscosity of a gummy slurry-the thick, warm liquid that’s pumped before setting-a maintenance technician and a process engineer look at...
Read More →When a manufacturer introduces a gummy that is 50% softer than the standard, several second-order effects ripple through packaging, stacking, and consumer...
Read More →At first glance, demolding gummies from starch trays and removing concrete from plywood forms might seem like worlds apart-one is a delicate, food-grade...
Read More →You’ve seen them on shelves-colorful, chewy, and promising a mental edge. But behind every nootropic gummy lies a manufacturing puzzle that most formulators...
Read More →If you’ve spent any time in the nutraceutical manufacturing world, you already know that gummies are the industry’s darling. They’re easy to take, fun to...
Read More →When a brand asks us to make colostrum gummies, I’ll be honest-my first thought isn’t excitement. It’s a knot in my stomach. Because colostrum is one of the...
Read More →Let's be honest-when you think about adaptogen supplements, gummies probably aren't the first thing that comes to mind. Capsules and powders are the default...
Read More →In gummy manufacturing, the required residence time in a drying room scales with the cube of the gummy's thickness because drying is a diffusion-limited...
Read More →While the premise of a "gummy plant powered by solar thermal cooking" is a creative metaphor, it's a useful lens for understanding the very real production...
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